Finesse Events Presents 3weeks Intensive Vocational training | Welcome to Linda Ikeji's Blog

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Tuesday 11 February 2014

Finesse Events Presents 3weeks Intensive Vocational training

Finesse Events Presents 3weeks Intensive Vocational training.
Week 1
Event management and Decoration Training
Benefits:         
           Learn how to execute successful  events
           Learn corporate event planning
           Learn the art of venue styling
           The role of an event planner
           Site selection
           Learning your clients needs
           3 months weekend internship
           How to write event proposal and more
Continue...
 

FOR WHOM:
Individuals who are passionate about decoration and event planning from all walks of life.

TRAINING SCHEDULE:
Date: 24th-28th February, 2014
Time: 9am daily
Venue: 39 Bode Thomas Street, Surulere. lagos
Fee: 50,000
Course Take away
           Get trained by experts
           Each participants gets finesse comprehensive handbook on event management
           A decoration directory with more than 2000 pictures
           Certificate of attendance
           3 Months Internship
WEEK 2 BEAD MAKING AND BEAUTY COURSE
Benefits:
           Unleash your creativity
           Personalize your jewellery collection
           Keep your mind and body healthy
           Increase your source of income
Course Takeaway:
           Get trained by professional bead makers
           Certificate at the end of the course
           Wide array of bead designs
           Learn opportunities for marketing your beads

FOR WHOM:
Individuals who are passionate about bead making, beauty, fashion and  makeup from all walks of life.
TRAINING SCHEDULE:
Date: 10th-14th march, 2014
Time: 9am daily         
Venue: 39 Bode Thomas Street, Surulere. Lagos
Fee: 50,000
WEEK 3 Finger Foods and Drinks:
Benefits:
           Increase your   income stream
           Learn how to make variety of finger foods
           Learn how to make variety of cocktail drinks.
           Get trained by master chefs
           
Course Takeaway:      
           Certificate  of attendance at the end of the course
           Learn how to engage clients and earn more income from your skill

FOR WHOM:
           Individuals who are passionate about food and pastries.
TRAINING SCHEDULE:
           Date: 3rd-7thth March, 2014
           Time: 9am daily         
           Venue: 39 Bode Thomas Street, Surulere. Lagos
For more enquiries, kindly call: 08092200512, 08037681940,08033063687

17 comments:

Unknown said...

Winks

Alloy Chikezie said...

Ok seen


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Anonymous said...

Nice one linda #bright bravo#

AnnMarie said...

I will like to learn corporate events planning

Unknown said...

Ok. I will register

Anonymous said...

We wanna hear abt ur issues wiv egor efiok

Anonymous said...

Improvement everywia... who say nigeria wil not be a better place?..we need more of dis

Anonymous said...

our very own linda which fight u go they do with ur former bff abeg give us d gist na that one we wan hear

last baby said...

Ok. Thank u

Anonymous said...

Whihc One I wan learn now? Choose for me Linda..

For my mind abi? Lol

Anonymous said...

what will be my average income per month after going through this training...a corper with no job

Anonymous said...

hmmn, irresponsible company that messed up one of my events...don't hire them oh...but u can train with them

Anonymous said...

Cool!

Anonymous said...

Linda , I've neva commented on ur blog buh am a big fan of urs...sum ppl are writin silly stories abt u for pity and fame on dier blog...swirry plzzz don't give dem d cheap popularity dey are craving by replyin dem

Anonymous said...

If they need popularity then how come u already know bout them.. dunce. Leave my darling SDK alone she doesn't need Linda's help for popularity neither does she write epistles to make people like her. Linda get writing with ur next sob story... "people pls like me, I'm Linda and I'm a good person.. Bo ho ho!"

Anonymous said...

Whoever falls for this is on a long thing.

Anonymous said...

Fees to high o

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