Dear Nigerians, it's 'Brisket' not 'Biscuit' bone | Welcome to Linda Ikeji's Blog

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Tuesday, 11 July 2017

Dear Nigerians, it's 'Brisket' not 'Biscuit' bone

Just in case the mistake was also made during your childhood, this twitter user wants to educate you! Lol

43 comments:

Alloy Chikezie said...

Lol. I also say biscuit bone.
Now I know better.

Your comment will be visible after approval.

AMIJEZ said...

Walahi,these auties ruined my childhood. I've always called it buiscuit bone until now.

Anonymous said...

It was biscuit bone then maybe na u go change am now..... Aninimaous

Loladecertified said...

We all made dt mistake everytym... thanks 4 sharing dis...

samuel Ezebuchi said...

Chai! So I was being stupid all these while?

MUFC said...

Lmao... Brisket ko briskit ni...

What is brisket?

Biko what we know is our biscuit bone..

You will just wake up to spoil person childhood..

The sandalili sandalili never do them

Anonymous said...

I shall so file a lawsuit against that my teacher oo

Ikechukwu Emegwoako said...

Everything I was taught growing up I'm being untaught as an adult. What a waste of time and money!

Manuel Kunmi said...

πŸ™†πŸ™†πŸ™†

Blunt Queen said...

Thank you. Am 30 and did not know it till today

SALOME PINNOCK said...

HELLO LINDA, WHY ARE YOU WRITING AS IF YOU NEVER MADE THE SAME MISTAKE AFTER ALL? BE SINCERE, ARE YOU NOT JUST GETTING TO KNOW NOW? BUT ON A SECOND THOUGHT, IF I GO TO THE MARKET NOW, AND TELL THE ABOKI, OR BABA THAT IS SELLING MEET THAT I WANT TO BUY "BRISKET BONE" NO BE ANOTHER COMOTION OR WAHALA BE THAT? ABEG, MAKE UNA TELL THAT BROTHER SAY WE GO MANAGE THE BISCUIT BONE LIKE THAT. THANK YOU.

Anonymous said...

Brisket is not biscuit bone, they are two different parts of the meat. What we call biscuit bone is the cartillagenous part of the meat, but brisket is a kind of fleshy part of a beef please. You guys should stop feeding us with false information because some of us don't know any better. And even Linda accepted that jargon.

Anonymous said...

Brisket is not biscuit bone, they are two different parts of the meat. What we call biscuit bone is the cartillagenous part of the meat, but brisket is a kind of fleshy part of a beef please. You guys should stop feeding us with false information because some of us don't know any better. And even Linda accepted that jargon. This poster is wrong, they are two different parts of meat.

Anonymous said...

Brisket is not biscuit bone, they are two different parts of the meat. What we call biscuit bone is the cartillagenous part of the meat, but brisket is a kind of fleshy part of a beef please. You guys should stop feeding us with false information because some of us don't know any better. And even Linda accepted that jargon. This poster is wrong, they are two different parts of meat.

Anonymous said...

There is nothing wrong with biscuit, it is a Nigerian concept. Do we have to copy other people all the time? Nonsense.

Eddy Ogbunambala said...

Ok

Anonymous said...

Abeg jare..Brisket bone 1k but biscuit bone 200 naira. hahahahah

Amos Mohammed said...

Where are all the medical practitioners and the physiotherapists; shame on you! my brother thank you jareee.

Anonymous said...

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Anonymous said...

Thank u
Just wat I was abt to say
Yes there's nothing called biscuit bone in animal meat( mammals) but what we call biscuit bone is d cartillgenous part and dats because it is nt tough like d bone and can easily be chewed wen cooked.

Pls brisket is very different from wat we call biscuit bone.

Linda u dnt just post everything, u can do some research on ur own part to make sure ur passing the right information

Godfrey Aluede said...

A simple check into the dictionary would tell you that a brisket is a cut of meat from the breast or lower chest,especially of beef. Oga itk,nor teach me nonsense. Even if calling it biscuit bone is wrong,I still like am like that. Shior.

Anonymous said...

Brisket is a cut of meat from the breast or lower chest of beef or veal. The beef brisket is one of the nine beef primal cuts, though the precise definition of the cut differs internationally. The brisket muscles include the superficial and deep pectorals. As cattle do not have collar bones, these muscles support about 60% of the body weight of standing/moving cattle. This requires a significant amount of connective tissue, so the resulting meat must be cooked correctly to tenderize the connective tissue.

hrm paul said...

Weather na biscuit o or bisket o or na busket or casket I no send bone na bone am call it biscuit bone

Dr. Dish said...

You're an idiot hermano!

Biscuit bones is a medical condition of someone prone to getting injured very easily and/or often.

Brisket Bone is fcuking correct. SMH...Idiot

Anonymous said...

You sure...English is indeed a difficult language...

eloka richie said...

Linda please check what you post. That guy post nonsense. "Brisket is a cut of meat from the breast or lower chest of beef or veal. The beef brisket is one of the nine beef primal cuts, though the precise definition of the cut differs internationally. The brisket muscles include the superficial and deep pectorals. As cattle do not have collar bones, these muscles support about 60% of the body weight of standing/moving cattle. This requires a significant amount of connective tissue, so the resulting meat must be cooked correctly to tenderize the connective tissue.

Saviour Effiong said...

Thank God for u

Anonymous said...

Better person...dont mind the guy abi lady..they will not confirm before posting.. Instagram boys and girls

Anonymous said...

It's only called biscuit bone cos it's easy to chew unlike the real bone. I think Brisket bone is another part of meat entirely.

Anonymous said...

Brisket is a cut of meat from the breast or lower chest of beef or veal- that's what Google tells me. Biscuit bone na biscuit bone

Vivian Reginalds said...

YEYE ITK PERSON no even understand the reason behind 'biscuit bone'
-D great anonymous now as Vivian Reginalds

Sezo said...

Nor mind from... Lol

perpetual ebube said...

You just go to google without applying what you read. Brisket is the meat from the chest region.... doesnt the chest region have any bone. So the cartilagenous bones as well as the ribs that surround the meat are called 'brisket bones' cause they are easy to chew. That is why people like to buy the chest at the market because it has 'biscuit bone' (brisket bone) in it.

perpetual ebube said...

He said brisket bone not brisket. Are they no bones around the breast or lower chest region?.

dee boi said...

We all don murder English... dee

BeautyAndBrain said...

I am so embarrassed that Linda posted this fallacy to her page without verification. As already explained and pointed out by learned followers,if the originator of this message really wanted to make an enlightened correction, he or she should have replaced "biscuit bone" with "cartilage" and not "brisket bone" because "brisket" represents something totally different from what it is presented to be here. Linda, please take note and don't post things without verifying.
Thanks.

tayo okunuga said...

Chaiii...my primary school teachers don kill meπŸ˜‚πŸ˜‚πŸ˜‚

Emmanuel Wogu said...

And where do you find this 'biscuit Bone' in the body? Linda did her research the guy is right abeg.

Ossyter said...

Linda there is nothing like Brisket bone, it's actually biscuit bone, the Brisket is a cut of meat from the breast or
lower chest of a cow which a pure beef. Please do ur research well before posting article that will misguide people.

Ossyter said...

Thank you my brother, The Brisket is a cut of meat from the breast or
lower chest of a cow which contains only beef.

Anonymous said...

You're right, brisket and biscuit are different parts,so it's still biscuit. Those who wanna argue should argue with Google.

Osi said...

Tah there! Brisket is a CUT OF MEAT

The beef brisket is one of the nine beef primal cuts, though the precise definition of the cut differs internationally. The brisket muscles include the superficial and deep pectorals.

Its not Brisket Bone biko....

Osi said...

Tah there! Brisket is a CUT OF MEAT. The beef brisket is one of the nine beef primal cuts, though the precise definition of the cut differs internationally. The brisket muscles include the superficial and deep pectorals.

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