He samples naturally carbonated water imported from Slovenia.
Although water might seem like a nondescript beverage, Zhu says different minerals give each variation its own unique characteristics.
"Water is just like wine, the sources and minerals determine the taste. If the water has a lot of calcium, it tastes sweet and chalky. If it's rich in magnesium, it tastes metallic. If it contains sodium, it tastes salty" he says.John hopes to educate aspiring water sommeliers. He founded Purelogica Academy last year, and now has 70 students training with him. The majority are hotel frontline staff typically in restaurant or bar service who were previously unaware of common water blunders.
Hi Mr Water!
ReplyDeleteUNION BANK has proven that "the older the wine the sweeter it becomes".
ReplyDeleteUNION BANK UNION BANK UNION BANK UNION BANK UNION BANK UNION BANK UNION BANK UNION BANK UNION BANK UNION BANK UNION BANK UNION BANK
ReplyDeleteNice one. We will survive!
ReplyDeleteSee how Major-Gen. Aguiyi Ironsi was brutally killed and how his lucky ADC escaped death. (Viewers Discretion Adviced)
LOL
ReplyDelete-D great anonymous now as Vivian Reginalds
Water tasting sukwa
ReplyDeleteI know of wine tasting but water tasting... this is one of those tiny niche areas.
ReplyDelete.
.
.
.
.
.
.
Get a Bigger Penis Using Penis Exercises That Works at www.PenisEnlargementGym.com
No prob.. You are needed to taste all our well water in Benue State.
ReplyDeleteWater man..
ReplyDelete